Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tipsy dalgona. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

You know what time it is This Tipsy Tuesday is a good one you don't want to sleep on! I love Dalgona Coffee and if you do too. WHIPPED DALGONA ICED COFFEE WITH BAILEYS

Tipsy Dalgona is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Tipsy Dalgona is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tipsy dalgona using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tipsy Dalgona:

1. Take 3 Tablespoons Coffee
2. Take 3 Tablespoons Sugar
3. Make ready 1/4 Cup Wine/ Whiskey/ Rum
4. Get 1/4 Cup Milk

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Instructions to make Tipsy Dalgona:

1. Take coffee and sugar in equal quantities in a bowl
2. Add wine/ whiskey or rum, whichever ingredient is available
3. Whip the mixture
4. Take a glass, fill 1/4th cup with milk
5. Add the whipped mixture and garnish with dry fruits/ chocolate sprinkle/ marshmallows/ cocoa powder whichever ingredient is available at home.

However, nothing is more famous than what is called "dalgona coffee," at least in South Korea.

So that is going to wrap this up with this exceptional food tipsy dalgona recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!