Recipe of Award-winning Pan-fried Potatoes and Sardines with Garlic and Cheese | Satisfying Recipe | So Delicious !

Milton Davidson   14/07/2020 18:11

Pan-fried Potatoes and Sardines with Garlic and Cheese
Pan-fried Potatoes and Sardines with Garlic and Cheese

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pan-fried potatoes and sardines with garlic and cheese. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pan-fried Potatoes and Sardines with Garlic and Cheese is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Pan-fried Potatoes and Sardines with Garlic and Cheese is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have pan-fried potatoes and sardines with garlic and cheese using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pan-fried Potatoes and Sardines with Garlic and Cheese:
  1. Make ready 10 small sardines
  2. Make ready 2 potatoes
  3. Get 1 Tbsp olive oil
  4. Get 1 tsp garlic powder
  5. Take 1 tsp powdered cheese
  6. Take 1 tsp dry parsley
  7. Make ready salt and pepper
  8. Prepare 1 Tbsp sake or white wine
Steps to make Pan-fried Potatoes and Sardines with Garlic and Cheese:
  1. Slice the potatoes into about 2mm slices, and soak them into water for a while. Remove the head and innards from the sardines and wash with water. Put them onto a plate and add 1 Tbsp of sake/wine to neutralise the fishy smell.
  2. Heat up olive oil in a frying pan. After draining the water, fry the sliced potatoes until one side starts to brown and crisp.
  3. Turn the potatoes, add the sardines and season with salt and pepper.
  4. Put on a lid during cooking, but resist shaking the pan to avoid damaging the shape of the fragile sardines! Cook them about 10 minutes on the low or medium heat. Once cooked well, add garlic and cheese powder and garnish with dried parsley.

So that is going to wrap this up with this special food pan-fried potatoes and sardines with garlic and cheese recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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