Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade tater tots. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Homemade Tater Tots is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Homemade Tater Tots is something that I have loved my entire life.

Homemade Tater Tots - Say goodbye to those frozen bags of tater tots. Chef Kendra show you how to make tater tots. Homemade Tater Tots is featured in this easy, kid pleasing recipe. ►►►►TATER TOTS TOOLBAG ◄◄◄◄ Oven Thermometer.

To begin with this recipe, we must prepare a few ingredients. You can have homemade tater tots using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Homemade Tater Tots:

1. Take 2 large Russet potatoes peeled and baked
2. Get 4 oz Shredded cheddar
3. Prepare 1 tbsp Salt
4. Prepare 1 1/4 cup Flour
5. Take 1 tbsp Black pepper
6. Prepare 1 1/2 Sweet onion
7. Make ready 1 1/4 tsp Cayenne powder

What foods make you most nostalgic? Is it your grandmother's peach cobbler? Drain on paper towels, then freeze for tater tot casseroles or to serve alone. When ready to serve, remove from freezer.

Steps to make Homemade Tater Tots:

1. For baked potatoes preheat oven too 450°F place potatoes in for 35 min along with half onion till potatoes are soft outside little firm in middle. Peal skin off potatoes and grate on large holes of box grater, chop onion fine pieces.
2. Mix all ingredients together, roll each tot to size you wish. Set deep fryer to 375. Deep fry 10 tots at a time, aproximately 7 mins each batch, till golden brown. Place in bowl with paper towels toss with salt to taste.

Though most people eat tater tots when they are out to eat, they are actually quite easy to make at home. Begin by parboiling several potatoes until they are soft, then peel and grate the potatoes into. This recipe for homemade Tater Tots you can make and then enjoy warm, fresh from the pan, or you can flash freeze and enjoy later when you need them. My first idea for and attempt at making Homemade Tater Tots turned out great. Then I tried them a second time…just to be sure.

So that’s going to wrap this up with this exceptional food homemade tater tots recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!