Simple Way to Make Favorite Miyan Taushe with assorted meat | Satisfying Recipe | So Yummy Food !

Maud Patton   16/08/2020 22:35

Miyan Taushe with assorted meat
Miyan Taushe with assorted meat

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, miyan taushe with assorted meat. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Miyan Taushe with assorted meat is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Miyan Taushe with assorted meat is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have miyan taushe with assorted meat using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Miyan Taushe with assorted meat:
  1. Get 1/2 kilo of beef
  2. Get 5 pieces cow leg
  3. Make ready 1/2 kilo of offal
  4. Get 1 bunch onion spring (lawashi)
  5. Prepare 1 small bunch of spinach
  6. Take 1 hand full of Yakuwa
  7. Make ready 4 cubes maggi
  8. Make ready to taste Salt
  9. Make ready Palm oil
  10. Prepare 1 big onions
  11. Prepare Groundnut paste
  12. Get 1 small bowl of pepper
Instructions to make Miyan Taushe with assorted meat:
  1. Wash meat and cook for 20mins.cook cow leg and offals in pressure for 20 and set aside.
  2. Cut spinash,yakuwa and onions spring and set a side.
  3. In a pot pour palm oil,add onion,grounded pepper and fry for 10 mins pour water and meat stock,add assorted meat to cook for few mins,then spinach,Maggi,groundnut paste,salt to cook for 10 and serve

So that is going to wrap it up with this exceptional food miyan taushe with assorted meat recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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