Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cat fish stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cat Fish Stew is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Cat Fish Stew is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook cat fish stew using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cat Fish Stew:

1. Prepare 1 catfish
2. Get 7 fresh tomatoes
3. Prepare 4 fresh pepper
4. Prepare 2 tatashe
5. Get 1 onions
6. Prepare 1 cksp Veg Oil
7. Make ready 2 knorr cube
8. Make ready 1 tsp crushed garlic & ginger
9. Take to taste salt

Steps to make Cat Fish Stew:

1. Wash catfish with warm water and set aside
2. Blend tomatoes, tatashe, onions, pepper and garlic/ginger but don't over blend the paste
3. Heat up pot and add vegetable oil, once it's hot add the tomatoes paste and fry; once the paste is fried through add cat fish and a little water, simmer for about 15mins on low heat.
4. Once you are sure that the catfish is cooked through add salt and knorr cube, gently stir so you can scatter the fish.
5. Allow it cook for another 5mins on low heat and turn off heat; serve with swallow of your choice or white rice

So that’s going to wrap this up for this special food cat fish stew recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!