Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, coconut rice with dry fish and chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut rice with dry fish and chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Coconut rice with dry fish and chicken is something that I’ve loved my whole life. They are nice and they look wonderful.

Coconut milk rice with fragrance and taste accompanied with chicken sambal, driedfish, omblet and fried groundnuts. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. To serve, combine the rice with a beef or.

To begin with this recipe, we have to prepare a few ingredients. You can have coconut rice with dry fish and chicken using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Coconut rice with dry fish and chicken:

1. Take 2 cups rice
2. Make ready Coconut milk
3. Take Dry fish
4. Prepare Chicken
5. Get Onions
6. Get Crayfish
7. Make ready Pepper
8. Make ready Salt
9. Take cubes Seasoning

Yeeeeeeeeeeeeeeeeeeeeeeeeeeee, Coconut rice with grilled chicken is perfect. This is the only rice they want to eat now. We have a lot of stir fry with vegetables and chicken, and if I don't make this rice, I get in trouble. He said to make the rice with water as you normally would.

Instructions to make Coconut rice with dry fish and chicken:

1. Wash the rice in cold water and pour into a pot. Add some water, enough to cover the rice. Cover a d put on the heat
2. Cut the chicken into sizeable pieces, wash and put in a pot.
3. Season the chicken with onions, salt, pepper and seasoning cubes. Cover and turn on the heat.
4. Wash the dry fish and set aside. Cut onions and then blend the onions and crayfish and also set aside.
5. Once the rice is well boiled, bring it down and wash again.
6. Add the dry fish, blended crayfish and onions, salt, pepper, seasoning cubes and coconut milk to the rice (the milk should be enough to cook the rice).
7. Cover the pot and put on fire, then lower the heat.
8. Once your chicken is cooked, you can decide to either fry or roast them.
9. Keep checking the rice to be sure it's not burning.
10. Once the water dries up, bring it down and you're ready to enjoy your coconut rice with dry fish and chicken.

Then simmer the coconut milk down to half. when it is really nice and creamy fold it into the cooked. Coconut rice is made all over the word and is prepared in many different ways. I've enjoyed this dish in Hawaii and Mexico served with tropical fruit and fish. I've made this chicken dinner recipe for fast weeknight dinners and Spoon rice into bowls and serve with the ginger chicken. Garnish with the remaining cilantro leaves I halved this recipe and I didn't have any jalapenos on hand, so I just used dried chili flakes.

So that is going to wrap it up for this special food coconut rice with dry fish and chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!