Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ssam lettuce wraps. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ssam Lettuce Wraps is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Ssam Lettuce Wraps is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ssam Lettuce Wraps:

1. Make ready 1 lb bacon or
2. Get 1 lb stew meat sliced thinly
3. Get 2 cups white or brown rice
4. Make ready 1 head green leaf lettuce
5. Take 3 green onions
6. Get 4-5 garlic cloves (minced)
7. Get 1 1/2 tsp sesame seed oil
8. Make ready 1/2 tsp sugar

Instructions to make Ssam Lettuce Wraps:

1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
2. In medium pan or pot cut up bacon in 3 quarters.
3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
5. Wash your lettuce.
6. When rice is finally done. Make your wraps and chove your face full.

So that is going to wrap this up for this special food ssam lettuce wraps recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!