Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pesto kaman dhokla. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

A fusion recipe of khaman dhoklas sandwiched with freshly made pesto sauce. Hi, Welcome to my cooking channel "Popular Cooking Recipes". Please like and subscribe my channel (#PopularCookingRecipes).

Pesto Kaman Dhokla is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Pesto Kaman Dhokla is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pesto kaman dhokla using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pesto Kaman Dhokla:

1. Take 2 cup besan
2. Take 1/4 tsp turmeric powder
3. Take 2 tsp ginger green chilly paste
4. Make ready 1/2 tsp salt
5. Get 6 tbsp powdered sugar
6. Prepare 2 tbsp oil
7. Take 1 & 3/4 tsp baking soda
8. Get 1 tsp citric acid
9. Prepare 1 tsp mustard seeds
10. Prepare 1 tsp lemon juice
11. Make ready 5 tsp powdered sugar
12. Prepare Salt as per taste
13. Take Few green chillies
14. Take 15-16 basil leaves
15. Take 5 garlic cloves
16. Get 2 tbsp pine nuts
17. Prepare 3 tbsp Parmesan cheese
18. Get 3 tbsp olive oil
19. Prepare 1/2 cup water 3 times

Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Instant Khaman Dhokla. This site uses cookies and affiliate links. Khaman (Besan) dhokla, is a tasty Gujarati snack. Dhokla maker - or, if you don't have that, use all three of the following: that's what I am also using.

Instructions to make Pesto Kaman Dhokla:

1. First make a batter for the dhokla for this in a mixing bowl add besan then add all the dry ingredients except baking soda then slowly add water to make a thick batter mix it in one direction for 5 minutes so that there should be no lumps keep this batter rest for 15
2. In the meanwhile make a pesto so for this in a grinder take garlic pine nuts Parmesan cheese oliv oil into a coarseley ground mixture then add salt mix it,now heat a steamer grease the plate add the baking soda to the half of the mixture the pour the batter into plate
3. Cover it and cook it for few minutes then open the lid spread the pesto mixture then again pour the half of the batter now cover it cook it until done now heat a pan add oil,mustard seeds,green chilly,sugar,lemon juice now pour this mixture on the dhokla then cut them into pieces serve it with tamarind date chutney

Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make If you are looking for an easy khaman dhokla recipe with step-by-step photos, you have reached your destination! Dhokla recipe or khaman dhokla is a quick, gluten-free, healthy, steamed Dhokla recipe is very easy to make using minimal, everyday ingredients which include chickpea flour, yoghurt and Indian spices. Khaman dhokla, a famous snack of Gujarat, It is soft and spongy instant dhokla prepared in Pour this boiling water evenly on the dhokla. Now the khaman dhokla is ready to serve with mint chutney. Making Besan Dhokla In Cooker is a pretty simple process.

So that is going to wrap this up for this exceptional food pesto kaman dhokla recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!