Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, turmeric fried rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Turmeric Fried rice is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Turmeric Fried rice is something which I have loved my entire life.
This turmeric fried rice ticks all my boxes. It's rice, so we know it's comforting and easy to make on a weeknight. It's also full of the goodness of turmeric, garlic and ginger so basically it will heal your body from the inside out.
To begin with this recipe, we must first prepare a few ingredients. You can cook turmeric fried rice using 10 ingredients and 6 steps. Here is how you cook that.
Fried rice is one of those dishes where my pickiest of eaters will consume the eggs, peas, and carrots, only to get a bit or two of great pieces of chopped bacon. While the rice is cooking, saute the vegetables. Turmeric Vegetable Fried Rice Main Courses JUMP TO RECIPE. We're taking a spin on the traditional fried rice with this Turmeric Vegetable Fried Rice!
We added turmeric for an extra anti-inflammatory kick. It also makes the rice look really pretty and yellow. What you'll need: Long grain rice - my favorite rice to use to make this yellow rice is basmati rice, but any long-grain rice works.; Turmeric - I usually go for dried ground turmeric, but if you have fresh turmeric root and would like to use it, then grate it and add it to the rice.; Onion and garlic for extra flavor (optional). Heat oil on medium low in a large shallow pan; Add the garlic, celery, and carrots. Add rice and turmeric; stir to coat.
So that’s going to wrap this up for this exceptional food turmeric fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!