Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fried corn. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

FRIED CORN is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. FRIED CORN is something which I have loved my entire life.

Fried corn is simple to make but you must start with great corn. This fried corn recipe doesn't require too much time. The bulk of the time is spent scraping the corn off of the cob and corn shucking.

To begin with this particular recipe, we must prepare a few components. You can cook fried corn using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make FRIED CORN:

1. Make ready 2 lb roll of corn(
2. Make ready 1/3 Oil
3. Prepare 1/4 Milk
4. Take 1 lb each)

Fried Corn is simple and the recipe utilizes either fresh organic corn on the cob or canned organic corn. Find fried corn stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Expland your fried food familiarity and sink your teeth into this succulent Fried Corn recipe.

Steps to make FRIED CORN:

1. Get a large bowl
2. Cut the top of the roll of corn& pour into large bowl.
3. get a measuring cup & pour ¼ milk into the corn..then stir it.
4. Get a skillet & pour ⅓ of oil in the skillet
5. heat up the oil..depending on if you have a gas or electric stove, if u have gas stove turn on medium low & wait 35-45 secs to heat up. if u have electric wait app.1 min on medium low.
6. Once oil have heated, pour corn into skillet..(the oil will float to the top)
7. Get a big metal spoon & stir frequently (this type of dish u cnt walk away & leave cooking)
8. takes about 45 min to a hour process.. when it start to stick to the bottom, its coooking/frying..stir frequently because its going to be sticking alot
9. When the corn begins to get thick u are gettin close to being done..
10. when the corn is almost done. you can have it anyway u want. u can cook the milk out or still have a little bit in it..
11. *IF ITS YOUR 1ST TIME DOIN THIS I ADVISE U TO DO 1 ROLL OF CORN (1 LB). U can find the corn in the frozen section where the other frozen veggies are.

After cutting the kernels from fresh corn, scrape the knife blade down each cob to get all the milky liquid. When butter is foamy add the corn stirring to coat with the butter. crispy corn kernels with detailed photo and video recipe. an interesting and popular fried making the crispy corn recipe is non-stickiness of the coating to the kernels during the deep frying. When our test kitchen air fried frozen corn dogs, we were all thrilled to see how easy it is to get Once you start to air fry frozen corn dogs straight form the freezer, you'll only want to cook it this way from. A Southern classic, southern fried corn recipe is simple with bacon fat, butter, lots and lot of black pepper and perhaps a splash of heavy cream, using the freshest corn possible.

So that’s going to wrap it up with this exceptional food fried corn recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!