Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried rice. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried rice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fried rice is something which I’ve loved my entire life.

A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. The primary reason for the continued popularity and ubiquity of this dish comes down to two things. The key to Korean fried rice is to use one-day-old, leftover rice; freshly cooked rice causes the fried rice to be sticky and soggy in texture.

To begin with this particular recipe, we must prepare a few components. You can have fried rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried rice:

1. Prepare Basmati rice
2. Prepare Onions
3. Make ready Green pepper (chopped)
4. Take Red bell pepper(choped)
5. Prepare Carrots (chopped)
6. Prepare Spices
7. Prepare Curry
8. Make ready Corn
9. Make ready Tarugu
10. Prepare Thyme
11. Take Seasonings

But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer! Have fried rice as an entree or a side dish when serving it!

Instructions to make Fried rice:

1. Parboil your rice with curry.
2. In another pot,pour oil add chopped onion, garlic and ginger,and stir a little bit.
3. Add you choped veggies, tarugu, spices, corn, and seasoning
4. Stir and add the parboiled rive and stir till it is perfectly mix and your rice is ready to eat

If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Set out additional soy sauce on the table, if desired. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers into an entirely new dish. The next time you're making rice, just make extra and stash it away.

So that’s going to wrap this up with this special food fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!