Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut rice flour spicy balls. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Coconut Rice Flour Spicy Balls is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Coconut Rice Flour Spicy Balls is something that I’ve loved my whole life.

Coconut balls are an easy Chinese dessert recipe made with sticky rice flour that can be found at Chinese supermarkets. Place the glutinous rice flour in a large mixing bowl. Slowly add the sweetened condensed milk, using a fork to stir it into the flour.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook coconut rice flour spicy balls using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Rice Flour Spicy Balls:

1. Prepare 1 cup rice flour
2. Take 2 tablespoons dessicated coconut
3. Prepare 2 red chilli chopped
4. Take 1 teaspoon coriander powder
5. Get 1 teaspoon kasuri methi
6. Take 1 teaspoon red chilli powder
7. Make ready 1 teaspoon ginger garlic paste
8. Take 1 teaspoon black mustard seeds
9. Take 1 teaspoon Garam masala powder
10. Get to taste Salt
11. Prepare 1 tablespoon oil

Coconut milk and fish curry Sauce with meat ball, Rice Vermicelli and fresh vegetable Curry Pork Balls with Coconut Milk. Homemade food thai style green curry with grey fishballs, coconut milk and chillies in bowl Hot curry with meat ball Spicy Thai soup This is Green. Thai sticky rice dumplings in sweet coconut soup. The amounts provided for the dumplings have a little room for To make the sweet potato dumplings, mash the steamed sweet potato and add sticky rice flour.

Steps to make Coconut Rice Flour Spicy Balls:

1. Firstly take Kadhai put 1 glass water boil it with salt, ginger garlic paste, garam masala, dessicated coconut, kasuri methi, red chilli powder, coriander powder, oil.
2. Then add rice flour and saute it till flour get gathered and become like Halwa. - Then switch off and keep cool.
3. Then make small Balls from gathered flour.
4. Now take pan put oil and heat it add mustard seeds and kasuri methi and splutter them and then add rice coconut balls and saute it for 2 minutes.
5. It's ready to enjoy with any dips or sauces.

Knead until combined into a sandy textured dough. Thai recipe for Sticky Rice Balls in Coconut Milk. How it's really made in Thailand. The dough shouldn't stick to you hand. Add more flour or hot water as needed.

So that’s going to wrap it up for this exceptional food coconut rice flour spicy balls recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!