Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, coconut rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Coconut rice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Coconut rice is something which I’ve loved my whole life.
Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. Typically, you would bring the water to a boil first before adding the rice, but. In a saucepan, combine coconut milk, water, sugar, and salt.
To get started with this particular recipe, we have to prepare a few components. You can cook coconut rice using 6 ingredients and 10 steps. Here is how you can achieve it.
Coconut rice makes a terrific accompaniment to many Thai and Indian dishes, but it's equally wonderful with nearly any Western-style entrée. Quick and easy to make, this vegan coconut rice recipe will come in handy for those times when you want to make dinner extra special without a lot of extra work. Unlike some coconut rice recipes, this coconut rice is not sticky. Sticky coconut rice generally contains at least a little bit of sugar and must be made with certain types of sticky, short-grain rice varieties that are high in starch.
This coconut rice is fluffy, fragrant, and savory. Get Coconut Rice Recipe from Food Network. Place the rice, coconut milk, water, and salt in a pan. Cover and reduce heat to low. Fluff with a fork and stir in scallions.
So that’s going to wrap it up for this special food coconut rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!