Easiest Way to Prepare Ultimate Southern fried okra | Satisfying Recipe | So Delicious !

Francis Lawson   18/06/2020 11:00

Southern fried okra
Southern fried okra

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, southern fried okra. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

But nothing beats straight up fried okra. It is simple and delicious and you can't stop popping one piece. Fried Okra made with buttermilk, flour, cornmeal, okra, and seasoning is savory, crispy, and fried to perfection in.

Southern fried okra is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Southern fried okra is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook southern fried okra using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Southern fried okra:
  1. Make ready 1 and ahalf cup sliced fresh or frozen or Okra Thawed
  2. Make ready Tablespoons butter milk
  3. Make ready 2 tablespoons all purpose flour
  4. Get 2 tablespoons cornmeal
  5. Take Quarter teaspoon salt
  6. Make ready Quarter teaspoon garlic herb seasoning blend
  7. Make ready 8 th teaspoon pepper
  8. Take Oil for deep fat fry
  9. Make ready Additional salt and pepper optional

A typical Southern fried okra recipe calls for cornmeal. I personally avoid cornmeal in this recipe. In the South, fried okra is a standard side dish for most meals. Especially in the summer when the Have fried okra any time you want!

Instructions to make Southern fried okra:
  1. Pat the okra dry with paper towels. Place buttermilk in a shallow bowl. In another shallow bowl, Combined the Flour, cornmeal, salt, seasoning blend and pepper. Dip okra in buttermilk, then roll in cornmeal mixture.
  2. In and electric skillet or deep fat fryer, One in period of oil to 375°. Fry the okra, A few pieces at a time, for one and ahalf to 2 1/2 minutes on each side or until golden brown. Drain the fried okra on paper towels. Season with additional salt and pepper if desired.

The Best Easy Southern Fried Okra. Fresh, fried okra is soo simple to fix and soo good! Put some okra pieces in milk mixture and then coat in cornmeal batter. Traditional southern fried okra recipes don't coat the okra with eggy batter. And I personally think a wet batter is too heavy for the delicate okra and all you taste in the end is fried batter.

So that is going to wrap this up for this special food southern fried okra recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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