Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried rice is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Fried rice is something that I’ve loved my entire life. They are fine and they look wonderful.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried rice using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice:

1. Get Basmati rice
2. Take Carrot
3. Make ready Sweet corn
4. Make ready Cooked liver
5. Get Green pepper
6. Prepare Onions
7. Take Scotch bonnet
8. Get Garlic
9. Take Turmeric
10. Take Curry
11. Make ready Bay leave
12. Prepare Cardamom
13. Prepare Black pepper
14. Make ready Seasoning
15. Prepare Oil
16. Prepare Chicken stock

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.

Instructions to make Fried rice:

1. Parboil your rice by adding turmeric powder for an excellent color,strain and keep aside
2. Dice your carrot, green pepper, liver, onions, pepper and keep aside
3. In a pot add oil and add onions,cardamom,black pepper and garlic,saute and add pepper,diced carrots,liver,sweet corn and stir,add seasoning,Curry and bay leave
4. Add your parboiled rice,bit by bit and stir fry,then pour the chicken stock and allow to simmer for few minutes on low heat
5. Serve with coleslaw

However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.

So that’s going to wrap it up with this exceptional food fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!