Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, coconut rice with goat meat stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Put one litre coconut milk in sufuria.. You could certainly make this dish with beef, lamb or even chicken. The spices in Jerk seasoning are fruity & delicious, they taste & smell very different from Asian blends.

Coconut rice with goat meat stew is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Coconut rice with goat meat stew is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have coconut rice with goat meat stew using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Coconut rice with goat meat stew:

1. Make ready 1/2 kg rice
2. Take 1 large coconut
3. Make ready Onion
4. Get 2 large tomatoes
5. Get to taste Salt
6. Prepare 1/2 kg goat meat
7. Prepare Garlic
8. Get Water
9. Take Ginger
10. Get 1 table spoon oil

Return goat meat to the sauce and pour in reserved marinade and beef stock. Stir in potato, carrots, and peas; season with salt, black pepper, and cayenne pepper. Curried Goat Stew — An amazing recipe for goat stew that is intriguing and spicy without being overly hot. A stew widely consumed in the Caribbean and Africa.

Steps to make Coconut rice with goat meat stew:

1. Grate coconut
2. Squeeze coconut milk
3. Put one litre coconut milk in sufuria. Pre heat then add rice and let it boil till the coconut milk dries then cover the rice and place the sufuria in an oven or cover with hot charcoal for 30 minutes
4. Pre boil meat till tender
5. Fry onion till golden brown then add sliced tomatoes with salt to taste. After that add blended garlic and ginger to the mixture. Live it to simmer
6. Next add the pre-boiled meat to the mixture. Let it boil for ten minutes then serve with the previously cooked rice

Heat cooking oil in large saucepan on High. This stew can be made on the stove-top or in the crockpot. This can be made with lamb or beef in lieu of goat, as availability requires. Additional coconut milk or curry powder can be added to taste. The Yorubas are experts in preparing delicious pots of stew with red bell peppers that slay to the heavens.).

So that is going to wrap it up for this exceptional food coconut rice with goat meat stew recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!