Simple Way to Make Super Quick Homemade Delicious Indian Vegetable Rice | Satisfying Recipe | So Delicious !

Lois Howell   27/06/2020 10:52

Delicious Indian Vegetable Rice
Delicious Indian Vegetable Rice

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, delicious indian vegetable rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Delicious Indian Vegetable Rice is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Delicious Indian Vegetable Rice is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have delicious indian vegetable rice using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Delicious Indian Vegetable Rice:
  1. Take 2 cups long-grain white rice
  2. Make ready 3 tablespoons vegetable oil
  3. Get 1 large onion, thinly sliced
  4. Get 1/2 teaspoon cumin seeds
  5. Get 2 bay leaves, broken in half
  6. Get 2 potatoes, quartered2 carrots, quartered
  7. Get 1 1/2 teaspoons ground turmeric
  8. Take 1 teaspoon chile powder, or more to taste
  9. Get 1/2 teaspoon ground coriander
  10. Get 2 1/2 cups water
  11. Get 1 cup shelled peas
  12. Make ready 1 1/2 teaspoons salt, or to taste
  13. Make ready 1 teaspoon butter
  14. Take 1/2 teaspoon garam masala
  15. Take Add all ingredients to list
Instructions to make Delicious Indian Vegetable Rice:
  1. Place rice in large container and cover with several inches of cool water; let soak for 20 minutes. Drain.
  2. Heat oil in a pressure cooker over medium heat. Add onion, cumin seeds, and bay leaves; cook and stir until onion is translucent, about 5 minutes. Stir in potatoes and carrots; cook until lightly browned, about 5 minutes. Stir in turmeric, chile powder, and coriander; cook until fragrant, about 1 minute.
  3. Stir rice gently into the pressure cooker until evenly coated with oil. Pour in water and peas. Stir in salt, butter, and garam masala. Seal cooker and bring to high pressure according to manufacturer's instructions. Cook for 5 minutes. Remove from heat.
  4. Release pressure naturally according to manufacturer's instructions. Fluff rice with a fork.

So that is going to wrap this up with this special food delicious indian vegetable rice recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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