Step-by-Step Guide to Make Ultimate Onion Crusted Pork Chop | Satisfying Recipe | So Delicious !
Mildred Knight 26/09/2020 00:41
Onion Crusted Pork Chop
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, onion crusted pork chop. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Onion Crusted Pork Chop is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Onion Crusted Pork Chop is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have onion crusted pork chop using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Onion Crusted Pork Chop:
Prepare 3 thick pork chops
Prepare 2 C fried onions
Take 2 eggs
Get 2/3 C flour
Get 1/4 C milk
Prepare 1 T Italian seasoning
Take 1/4 C grated romano cheese
Get 1 pinch kosher salt and black pepper
Instructions to make Onion Crusted Pork Chop:
Set up 3 step frying station. Flour, egg wash, then fried onions. Crushed the fried onions with your hands, then add seasoning and mix to combine. Briefly whisk milk into eggs until smooth to make your egg wash.
Use your left hand to dredge each pork chop in flour and shake off excess. Use your right hand as your 'wet hand' and dip the chop in the egg wash. Drop into third mixing bowl full of crushed, fried onions and use your left hand to press onion mixture firmly around every surface of chop. Place onto baking sheet lined with parchment paper. Sprinkle cheese over each chop.
Bake at 350° for approximately 30 minutes or until pork reaches desired doneness.
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