Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, coconut rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Coconut rice is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Coconut rice is something which I’ve loved my entire life.

Get Coconut Rice Milk Lotion today with Drive Up, Pick Up or Same Day Delivery. Sign up for Coconut Rice Milk Lotion Subscriptions Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. Typically, you would bring the water to a boil first before adding the rice, but.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coconut rice using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Coconut rice:

1. Take 2 cups rice
2. Get 1 tsp salt
3. Take 2 tbsp vegetable oil
4. Make ready 1/2 cup desiccated coconut
5. Take 1 cup coconut milk
6. Prepare 4 cups water
7. Prepare 1 onion chopped
8. Make ready 1 tsp ginger garlic paste

Coconut rice makes a terrific accompaniment to many Thai and Indian dishes, but it's equally wonderful with nearly any Western-style entrée. Quick and easy to make, this vegan coconut rice recipe will come in handy for those times when you want to make dinner extra special without a lot of extra work. Rinse rice in a large bowl with cool water until water runs clear. Unlike some coconut rice recipes, this coconut rice is not sticky.

Steps to make Coconut rice:

1. In a pan, heat in the oil and sauté the onion
2. Stir in the ginger garlic paste and let cook for a minute
3. Add the desiccated coconut then the rice and mix well
4. Put the coconut milk, let i simmer then add in the water.
5. Put the salt and cover. Let cook until all the water is absorbed.

Sticky coconut rice generally contains at least a little bit of sugar and must be made with certain types of sticky, short-grain rice varieties that are high in starch. This coconut rice is fluffy, fragrant, and savory. Place the rice, coconut milk, water, and salt in a pan. Cover and reduce heat to low. Fluff with a fork and stir in scallions.

So that is going to wrap it up with this special food coconut rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!