Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, okra/vegetable soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Okra/vegetable soup is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Okra/vegetable soup is something which I have loved my whole life.

Decided to do a little tutorial on my own to make Efo elegusi and Okra vegetable soup. I hope you learn a lot I love you guys muchly ❤. Okra Soup is one of the quickest and easiest Nigerian soups to prepare.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook okra/vegetable soup using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Okra/vegetable soup:

1. Make ready okra
2. Take ugu leaves
3. Prepare big fresh stock fish
4. Get Ngolo
5. Take Perwinkles
6. Make ready Dried shrimps
7. Take Grinded crayfish
8. Take Grinded pepper
9. Make ready Salt
10. Make ready Seasoning

Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by How to Make Okra Soup. Wash the beef and fish, season with a half teaspoon of salt, two. Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers.

Instructions to make Okra/vegetable soup:

1. Cook the stockfish and prawns/ngolo in seasoning until the fish and and ngolo are cooked
2. Remove the fish from the little stock on fire
3. Add grinded crayfish and pepper
4. Taste for seasoning and add the perewinkles
5. Then add the diced okras and stir
6. Do not cover the pot and allow to boil for 3 minutes while stiring occasionally. Then add the fish back
7. Sprinkle the ugu leaves on and leave to cook for 30secs without stirring.
8. Then after 30secs, stir gently to mix without scattering the fish
9. Taste for salt and seasoning and set down after minute

The edible green seed pods can also be used in stews and soups. See Recipe For Okra Soup ». Okra is often boiled or fried and served as a simple side in soul food restaurants, but in Charleston it often comes as a luscious vegetable soup with tomatoes, onion, and. Okra soup is a greenish-slippery soup that is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. A delicious beef and vegetable soup that is a variation on the okra and tomato-based soup my great-grandmother used to make on the farm in Alabama.

So that is going to wrap this up with this special food okra/vegetable soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!