Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

Fried rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Fried rice is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried rice using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice:

1. Get Onion
2. Make ready Rice
3. Take Salt
4. Take Vegetable oil
5. Get Carrots
6. Make ready Green peas
7. Prepare Green pepper
8. Take cubes Stock
9. Get Curry
10. Get Sweet corn
11. Prepare Chicken
12. Make ready Ginger
13. Make ready Garlic
14. Prepare Spring onion

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.

Steps to make Fried rice:

1. Boil chicken cut in small chunks seasoning well when is boiling.
2. Parboil rice and wash
3. Prepare all the ingredients,heat up vegetable oil fry onion,green pepper,red pepper,ginger,garlic,salt,curry,green peas,spring onion amd sweet corn.stir fry for 2minus and bring down from heat.
4. Boil the parboiled rice with chicken stock add curry,thyme and salt after 5minutes mix with the stir fried vegetable stir and heat up for 2minutes

However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.

So that is going to wrap this up for this exceptional food fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!