Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fried Rice is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Fried Rice is something that I have loved my entire life.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried rice using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice:

1. Take 2 c long grain rice
2. Take 1 c oil
3. Make ready 1 c chopped onion
4. Get 1 c chopped green and red bell pepper
5. Take 5-7 scotch bonnet
6. Prepare Cooked cube beef
7. Take Blanched peas,carrot,green beans
8. Take Parsley chopped
9. Prepare 2-3 c Meat stock
10. Take Ummuzees curry powder
11. Get Salt
12. Take cubes Seasoning

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.

Instructions to make Fried Rice:

1. Drain rice, heat a large pot with oil, add the rice and fry.
2. Drain rice, in the same pot, add few drops of oil and heat.
3. Add onion,fry, add green and red bell pepper.
4. Add stock,salt, seasoning to taste and add curry powder
5. Add the fried rice, stir cover and allow to boil
6. Bring the rice to a boil, add the blanched vegetables. Mix and cover
7. After 5 min add the cubed beef and scotch bonnet, stir and allow to cook
8. When cooked and stock is fully absorbed, reduce flame to low,add some chopped parsley and serve

However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.

So that is going to wrap this up for this exceptional food fried rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!