Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, all in one yam porridge. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe below Yam porridge or Asaro is another delicious Nigerian yam dish cooked in a well-seasoned pepper mix until soft and fluffy with some yam chunks. I got hubby cooking one of his speciality meal recently and I must give it to him, he doesn't mess about when it comes to cooking Asaro (yam porridge).

All in one yam porridge is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. All in one yam porridge is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have all in one yam porridge using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make All in one yam porridge:

1. Prepare Diced yam
2. Take Tomato paste
3. Take Pepper and onion paste
4. Take Dadawa
5. Take Seasonings
6. Prepare Salt
7. Take Palm oil
8. Prepare Water
9. Prepare Diced onions
10. Make ready Dry fish
11. Take Thyme
12. Prepare Curry

My yam and plantain porridge dripping with fish, prawns, spicy tomatoes, and a whole long list of other things plus my secret ingredient. Mummy tried all she could to make me eat yam and I just didn't like it. She coaxed me into eating yam one day and I found out that hers tasted better than my mum's. Follow me on Instagram: @tastycity Song MBB - Wake Up (Vlog No Copyright Music) Music provided by Vlog No Copyright Music Video Link.

Instructions to make All in one yam porridge:

1. In a pot add in all the ingredients and allow to cook for 20-30mins
2. Add a little bit of more water if the porridge needs more water
3. Use your cooking spoon to smash some of the yam a little bit, stir and cook for more 5 mins
4. Enjoyyy!!!

Yam Porridge/ Pottage also known as Asaro is a Nigerian Stewed Mashed Yam delicacy. This recipe is peculiar to the Yoruba tribe of Western Nigeria. Yoruba Style Yam Porridge is never complete without its major side kick - Ata Dindin (Fried Stew). I'll be throwing in a recipe for the Ata Didndin as. Yam Stewed Porridge here is a very traditional method of cooking this yam stew.

So that’s going to wrap it up with this exceptional food all in one yam porridge recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!