Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. The primary reason for the continued popularity and ubiquity of this dish comes down to two things. The key to Korean fried rice is to use one-day-old, leftover rice; freshly cooked rice causes the fried rice to be sticky and soggy in texture.

Fried rice is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Fried rice is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried rice:

1. Prepare 4 mudu Rice
2. Prepare boiled and fried liver
3. Take 9 big Carrots
4. Take 80 puds Green peas
5. Prepare 2 sachet butter
6. Prepare meat stock
7. Take 1 sachet tiger Curry
8. Get 3 table spoons dry pepper
9. Take Salt
10. Get 3 big small Onion
11. Get knorr cubes and royco

Remove egg, and transfer to a separate plate. Fried Rice is a combination of long grained rice, mixture of warm peas, carrots and onions with scrambled eggs mixed all together! You will not be getting take out any longer! Have fried rice as an entree or a side dish when serving it!

Steps to make Fried rice:

1. Pour the rice in hot water and par-boil
2. Put the meat stock in a pot and put the par boiled rice inside with the curry powder and cook until dried
3. Dice all the vegetables and set aside
4. Place a pan on heat and add the butter and then fry the vegetables and season it
5. Pour the fried vegetables and fried liver into the cooked rice and stir

If you love fried rice try these variations of fried rice: Bacon Fried Rice, Shrimp Fried Rice, Ham Fried Rice or Chicken Fried Rice. Remove from skillet and set aside. Set out additional soy sauce on the table, if desired. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste.

So that’s going to wrap it up for this special food fried rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!