Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vermicelli burfi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Vermicelli Burfi is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Vermicelli Burfi is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook vermicelli burfi using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vermicelli Burfi:

1. Prepare 1 cup roasted vermicelli
2. Take 250 gm milk
3. Prepare 1 spoon desi ghee
4. Make ready 5-6 thread saffron
5. Prepare 6 almonds
6. Make ready 6 pistachios
7. Prepare 2 spoon grated coconut
8. Take 4-5 drops rose water
9. Take 50 gm sugar
10. Make ready As needed Silver warq

Steps to make Vermicelli Burfi:

1. Take a pan and add one tbs deshi ghee and roast vermicelli till the golden brown..then keep aside the roasted vermicelli..
2. Take a pan and pour the milk…when milk become some thik then add saffron, almonds,pistachio, coconut and Sugar..after 5 minutes add vermicelli and stire continiously..
3. When the Burfi mixture become thik,..off the flame..take a tray or box.grease it and pour the mixture in the box..
4. Spread some drifruits on the Burfi…let it cool down for one hour…
5. Finally cut it into pieces and garnish with silver warq..enjoy this innovative and tasty Burfi..thnku.

So that’s going to wrap it up with this exceptional food vermicelli burfi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!