Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beans and yam porridge. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Beans and yam porridge is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Beans and yam porridge is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beans and yam porridge using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beans and yam porridge:

1. Prepare Beans
2. Take Yam
3. Get Onions
4. Prepare Tomato 🍅 and pepper 🌶
5. Take Salt
6. Make ready Seasoning
7. Prepare Palm oil
8. Make ready Vegetables (I used ugu)
9. Make ready Fish

It's a one pot dish which has the essential classes of food such as protein, carbohydrate, fat & oil. Honey beans and yam porridge is a tasty dish i'm sure you'd love. it's perfect when served hot with drinking garri. How To Make Onunu (Mashed Yam And Plantain) / Ghanaian Artiste Throws Plantain, Yam And Hens To Crowd On Stage / Nigerian Yam Porridge Without Palm Oil: How Make Yam Porridge In This is your typical yam and beans porridge with tips and tricks to make it colourful and healthier https. Beans Porridge is not a very popular recipe due to the bloating associated with beans.

Instructions to make Beans and yam porridge:

1. Put water in pot and place it on fire. Peel yam, slice in cubes and set aside. Wash your beans with warm water, pour it into the pot of water on fire, slice in large sized onions and cover it to cook.
2. Check beans from time to time so you can add more water in case it needs more water to cook. Allow it to cook very well. When the beans is cooked, pour in your sliced yam, slice 3balls of tomatoes, grate pepper and pour into the cooked beans on fire.
3. Wash fish with warm water and pour into the food on fire. Add seasoning, salt and palm oil. Stir lightly and cover it for about 7-10mins so everything can cook together. When it's done, it would look thick and the yam would be soft. Add your vegetable, stir and put out fire. Best served hot 🔥. Bon Appétit

Discover how you can begin to love beans. Put the beans in a pot and pour water up to the level of the beans and start cooking. Note: If you have a pressure cooker, beans is one of the staple foods you will want to. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in Nigeria but it's more common in the. You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe below Nigerian Beans Porridge

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