Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, smoked jerk chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Smoked Jerk chicken is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Smoked Jerk chicken is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have smoked jerk chicken using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Smoked Jerk chicken:

1. Get 6 large garlic cloves
2. Get Med white onion coarsely chopped
3. Get 4 scotch bonnets (2 with seeds)
4. Make ready Bunch cilantro
5. Get 1/2 cup brown sugar
6. Take 1/2 cup soy sauce
7. Make ready 1/2 cup lime juice
8. Take 2 tbsp badia jerk seasoning
9. Prepare 5-6 green onions
10. Take 5 pound whole chicken

Steps to make Smoked Jerk chicken:

1. Process all and taste for seasoning and heat
2. Spatchcock the chicken and split into 2 halves
3. Loosen the skin and with a pairing knife poke holes or small slits through out the meat
4. Cover the chicken with the marinade and rub under all the skin and massage it into the meat and let it marinate overnight
5. Pull the chicken out and let sit at room temperature for about an hour. Remove the chicken from the marinade and wipe the marinade off the chicken, season the outside lightly with jerk seasoning (I lightly dust with cayenne as well because I like it hot)
6. Smoke at 275 for about 2 hours and then turn the heat up to 400 to crisp the skin. I serve it with cilantro yellow rice and beer braised black beans with a cilantro lime chimichurri and mango hot sauce

So that is going to wrap it up with this exceptional food smoked jerk chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!