Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet corn pudding. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

See more ideas about Corn pudding, Sweet corn pudding, Recipes. Corn pudding is an old-fashioned side dish that can replace rice or potatoes in a summer meal. Sweet corn pudding (curau) is made from a few blended ingredients and can be eaten warm, room In Brazil, when the sweet corn pudding is warm it has a pudding-like consistency, and then firms up.

Sweet Corn Pudding is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Sweet Corn Pudding is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sweet corn pudding using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet Corn Pudding:

1. Make ready 15.5 oz whole kernel corn drained
2. Get 15 oz cream corn
3. Prepare 8.5 oz corn muffin mix
4. Prepare sour cream
5. Prepare melted butter
6. Prepare eggs
7. Make ready sugar

Shuck the corn and cut all kernels off with a knife into a bowl, making sure to keep all of the runoff juice from the corn. Reviews for: Photos of Sweet Corn Pudding. Sweet Corn Pudding. this link is to an external site that may or may not meet accessibility guidelines. Corn pudding (also called pudding corn, puddin' corn, hoppy glop, or spoonbread) is a creamy food product prepared from stewed corn, water, any of various thickening agents, and optional additional flavoring or texturing ingredients.

Steps to make Sweet Corn Pudding:

1. Heat oven to 375°F
2. Mix all ingredients until well blended
3. Coat 13x9 baking dish with cooking spray. Spoon mix into baking dish.
4. Bake 40 mins or until golden brown.

This delightful Sweet Corn Pudding is a wonderful addition to any dessert table. I can't exactly remember when was the last time I had Sweet Corn Pudding. Looking at him again, you noticed a chicken leg conquered and a piece of sweet corn pudding half gone. "Were you a competitive eater in another life?" you quipped. In large bowl with wire whisk, combine whole-kernel corn, creamed corn, eggs, heavy cream, sugar, sour cream, flour, baking powder and salt. These useful spices can be used to cook so many different meals!

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