Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, bacon chicken corn chowder. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

A delicious and easy Creamy Chicken and Corn Chowder topped with crispy bacon, green onions and jalapenos. Today we are serving up this Creamy Chicken and Corn Chowder that is definitely a win all around. I loved it, my husband loved it and my picky eating kids loved it.

Bacon Chicken Corn Chowder is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Bacon Chicken Corn Chowder is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bacon chicken corn chowder using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Chicken Corn Chowder:

1. Prepare 2 tbsp butter
2. Get 1 medium yellow onion chopped very well
3. Prepare 1 can of diced tomatoes with green chiles(14.5 oz)
4. Prepare 1 cup corn(canned or frozen)
5. Take 4 oz cream cheese
6. Make ready 2 1/2 cup chicken stock
7. Take 1 1/2 cup half and half
8. Get 1 tsp ground cumin
9. Make ready 1 1/2 tsp garlic powder
10. Take 1 salt and pepper to taste
11. Make ready 3 slices of bacon cooked to crispiness and diced into small pieces
12. Make ready 2 1/2 cup chicken that had been cooked and diced
13. Prepare 1 cup shredded sharp cheddar cheese
14. Make ready 1 tortilla chips to break into soup

This corn chowder recipe is sure to become a classic with you, too. If you're interested in trying more ideas and inspiration, check. To make the chowder: Heat the bacon and olive oil in a large pot over medium heat. Add the cream and reserved chicken.

Steps to make Bacon Chicken Corn Chowder:

1. Melt butter and sautee onion for 5-7 minutes in a large soup/stock pot. Add next 8 ingredients and simmer over low-medium heat until cream cheese is thoroughly melted.
2. Add chicken, bacon and cheese to pot and continue to simmer another 5 minutes. Serve with crushed tortilla chips.

Return the chowder to a simmer, season to taste with salt and pepper. Chicken corn chowder recipe made with crispy bacon and beer! The grilled corn lends a smoky flavor and this is a heart soup perfect for the end of summer. At least where we live, which makes corn on the cob a near daily occurrence at our house. Enter chicken corn chowder… made with bacon.

So that is going to wrap this up with this exceptional food bacon chicken corn chowder recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!