How to Make Speedy Punjabi style spinach and chicken curry with homemade chapati🍛 | Satisfyingrecipe.web.app
Minnie Collins 11/05/2020 14:11
Punjabi style spinach and chicken curry with homemade chapati🍛
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, punjabi style spinach and chicken curry with homemade chapati🍛. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
@Food with Chetna is in her kitchen teaching us how to make her all-time favorite comfort food: Punjabi-Style Chicken Curry! Pair with chapatis or naan, or. How To Make Punjabi Chicken curry Recipe ,very easy recipe to enjoy.
Punjabi style spinach and chicken curry with homemade chapati🍛 is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Punjabi style spinach and chicken curry with homemade chapati🍛 is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have punjabi style spinach and chicken curry with homemade chapati🍛 using 28 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Punjabi style spinach and chicken curry with homemade chapati🍛:
Prepare 4 pieces chicken tight (cut into bite size if prefer)
Make ready 3 green chilli, chopped
Get 2 cloves garlic
Take 1 tbsp grated ginger
Get 1 onion, finely sliced
Make ready 1 tsp ground coriander
Make ready 1 tbsp turmeric
Get 1 tsp cumin seed
Prepare 1 tsp mustard seeds
Get 1 cinnamon stick
Get 2-3 pods cardamom
Take 400 g chopped tomatoes (or the whole tin)
Prepare 1 big bag spinach
Make ready Chapati
Take 2 cup chapati flour
Prepare 1 cup water
Prepare 1 tsp sugar
Get 1 pinch salt
Take 1 tbsp vegetable cooking oil
Get Marinate spices for chicken
Take 1/2 turmeric
Prepare 1 tsp garam masala
Prepare 4 cloves garlic (minced)
Take 1 tsp ground coriander
Make ready 1 tsp ground cumin
Make ready 2-3 tbsp cooking oil
Take 1 tbsp grated ginger
Get 1 tsp chilli powder
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Instructions to make Punjabi style spinach and chicken curry with homemade chapati🍛:
Marinate your chicken with the marinate spices, leave it over night or at least 1 hour.
On the medium heat pan, add a little bit of vegetable cooking oil and then chicken, brown your meat for a few minutes until your chicken nicely cooked around the outside skin. Remove the chicken to different plate. Use the same pan, add 1 tbsp of vegetable cooking oil and add cardamom pods, coriander seeds, mustard seed, cumin seeds and stir well.
Add onion in and keep stirring, then add turmeric, ground coriander, mustard seeds, grated garlic and ginger and stir them well. Then add your half cooked chicken back in. Add chopped tomato in along with 1/2 cup of water. Simmer for another 10-15 minutes. Seasoning with salt and add spinach in, mix well.
To make chapati, add flour, water, sugar, salt and vegetable cooking oil in a mixing bowl. Mix it by hand until form to dough. Cling film it and leave it rest for 30 min.
Take the chapati dough out (about golf ball size) the dip both side into plain flour and roll it out to thin circle.
On dry medium heat pan, place your chapati on and let it cook for 1-2 min on one side then turn over. When both side cooked take it out and you can brush them with butter and garlic oil.
Serve with your delicious chicken and spinach curry 🍛
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Urad dal is stickier and heavier than other dals, so this is a thick-style dal," says. homemade anda curry recipe. how to make egg curry. Ande Ka Funda, Ek Tha Tiger - Non Veg, Izzat Ki Roti - Bread's, Zabardast - Sanck's. Butter Chicken Recipe - How to make Butter Chicken Dhaba Style !! Learn how to make the best spinach curry with paneer by following this step by step photo recipe. Palak Paneer is a popular North Indian curry made of blanched spinach and soft paneer.
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