Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade mayonnaise. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Homemade Mayonnaise is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Homemade Mayonnaise is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have homemade mayonnaise using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Mayonnaise:

1. Take 1 egg
2. Prepare 1 cup oil
3. Prepare 1/8 teaspoon salt
4. Take 1/8 teaspoon white mustard (optional)
5. Take 1 Tablespoon white vinegar or lime juice
6. Take 1 1/2 teaspoons Dijon mustard

Instructions to make Homemade Mayonnaise:

1. Place all ingredients into a jar or mixing vessel with high sides.
2. Mix thoroughly with an immersion blender, until all ingredients emulsify an look like mayonnaise. Normally for this small quantity, between 30 seconds and one minute.
3. Voila, you have the simplest way to make mayonnaise at home. If you are worried about using raw eggs, which is necessary, Google how to pasteurize eggs–which can be done quickly in the microwave too :-)
4. SUBSTITUTES and changes. You can use plain yellow mustard instead of Dijon. Mustard is used, not for flavor, but to emulsify the egg and oil-and skip it emulsified without separating. OLIVE oil can be used, in combination with whatever healthy cooking oil you have chose, try 1 part olive oil to two parts cooking oil to begin. All olive oil can be a bit overwhelming, depending on the oil. Adjust salt to taste. Adjust pepper to taste, or omit, to taste.

So that’s going to wrap it up for this exceptional food homemade mayonnaise recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!