Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, edikaiko / vegetable soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Hoped you guys enjoyed this video. if you did like and share this video. if you're not subscribed kindly subscribe to this channel and enjoy some awesome. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. This tasty homemade vegetable soup recipe with a tomato base features potatoes, green beans A low calorie, but filling, tomato-based vegetable soup.

Edikaiko / vegetable soup is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Edikaiko / vegetable soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have edikaiko / vegetable soup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Edikaiko / vegetable soup:

1. Make ready Ugu vegetable
2. Prepare Waterleaf vegetable
3. Make ready Palmoil
4. Get Onion
5. Prepare Fresh pepper
6. Make ready Crayfish, salt & knor
7. Prepare Assorted meat, smoked fish & stockfish
8. Prepare Onion bulbs

This is a homemade version of the Cream of Vegetable Soup cup-a-noodle packs which is a little optimistically. Watch how to make quinoa vegetable soup in this short recipe video! This soup recipe is hearty, healthy and so delicious. If you are craving soup and you have vegetables and broth in your cupboard, you're all set.

Steps to make Edikaiko / vegetable soup:

1. Boil assorted meats and stockfish together,add oil fired tell soup to boil along for a while, add smoked fish later on and set aside when it's all ready
2. Wash cut waterleaf properly in salt water, pour into pot to dry. Also wash Ugu in salt water and add into the waterleaf to dry a little. When vegetables are reseabonly dry, add chopped onions
3. Add all meat and fish into the vegetables, add crayfish and pepper, palmoil,add knor to tasete. taste for salt and cover to steam. Soup is ready. Serve with any desired swallow

Here's a step-by-step guide to transforming nearly any kind of vegetable into delicious, nourishing soup. This soup recipe uses variety of vegetables and vegetable stock to make it more healthy and tasty. Every sip of warm and healthy vegetable soup is a divine experience during cold winter days. Spinach and Baby corn Soup, Spicy Salsa Bean Soup, Minty Vegetable and Oats Soup etc. Healthy Soup are chock-full of nutrients if cooked wisely with quality ingredients and smart cooking techniques.

So that is going to wrap it up with this exceptional food edikaiko / vegetable soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!