Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, jollof rice coslaw with fried fish. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Jollof rice is a staple across much of West Africa, with each country possessing its own interpretation. No matter which brand of jollof you come across, the main ingredient will always be rice. Toss fish fillets gently in garlic and ginger, season to taste with stock powder or salt and freshly ground pepper.
Jollof rice coslaw with fried fish is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Jollof rice coslaw with fried fish is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook jollof rice coslaw with fried fish using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice coslaw with fried fish:
- Prepare Rice
- Get Salt
- Get Onion
- Prepare Tomato paste
- Get Salt
- Get Carrots
- Make ready Cucumber
- Make ready Salad cream
- Take Fish
- Make ready Oil
- Prepare Curry
- Get Ginger paste
Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken. Meanwhile, heat the sunflower oil in a frying pan over a medium heat. Fry the plantain for a few minutes on each side until golden and tender.
Steps to make Jollof rice coslaw with fried fish:
- Parboil the rice and wash.
- Fry onion,tomato paste,Pepper,ginger paste in oil add water bring it to boil.stir and pour in the rice and put the remaining ingredients.
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is so that whenever you want to cook any jollof rice related dish, it is just a matter of adding it to your cooking. Serve with Peppered Fish , Fried Plantains , Nigerian Moi Moi. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide Fannie's West African Cuisine on Instagram: "Jollof with fish and fried plantain · The great Nigerian Jollof Rice made complete with fried chicken. Filled with big flavors, this is the.
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