Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, jellof rice and pepper beef. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Jellof rice and pepper beef is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Jellof rice and pepper beef is something that I have loved my whole life. They’re fine and they look fantastic.

In honor of world Jollof Rice day, here is one of my recipe for making Jollof rice and peppered beef to accompany this deliciousness. Jollof rice does not need any introduction or explanation of its greatness so am just going to go ahead and bless you all with my recipe. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook jellof rice and pepper beef using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Jellof rice and pepper beef:

1. Take Rice
2. Prepare Tomatoe paste
3. Prepare Onions
4. Get leaf Bay
5. Take Seasoning
6. Take Oil
7. Get Dry pepper
8. Get Tattashe

Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon. I prefer black pepper for Beef Mince Jollof Rice. Use any beef flavour seasoning/boullion cubes. Stir in the tomato paste to coat the rice and give it a reddish hue.

Instructions to make Jellof rice and pepper beef:

1. Boil water and soak the rice wit hot water for 3 to 5 minutes and drain
2. Put pot on fire add oil, tomatoes paste, dry pepper, bay leaf and fry
3. If fry add seasoning and little water and pour the rice and reduce the heat and allow to cook slowly by adding water little by little till soft
4. Meanwhile in another pan put a little oil slice onions and tattashe seasoning fry for a minute then add the fry cook beef after a minute amd off the fire
5. Server and enjoy

A wide variety of jollof rice beef options are available to you, such as certification. Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Nigerian jollof rice is probably one of the most talked about dishes from Nigeria in any part of the Now there are two different kinds of Jollof rice - the party jollof rice and the normal jollof rice that is Blend your fresh tomatoes, red bell pepper, and scotch bonnet pepper together until its roughly. Jollof Rice was invented by a Senegalese woman named Mam Penda Mbaye of the Wolof ethic group.

So that’s going to wrap it up for this exceptional food jellof rice and pepper beef recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!