Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, szechuan fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Szechuan Fried Rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Szechuan Fried Rice is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have szechuan fried rice using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Szechuan Fried Rice:

1. Get 4 cups Cooked Rice
2. Prepare 350 g Chicken Meat (minced)
3. Take 100 g Szechuan Pickles (washed, drained, chopped)
4. Make ready 2 Tbsp Chilli Bean Paste (Dou Ban Jiang)
5. Make ready 1 Tbsp Salted Black Bean (washed, drained, minced)
6. Make ready 20 g Garlic (minced)
7. Make ready 20 g Ginger (minced)
8. Get 2 pc Eggs (whisked)
9. Prepare 30 g Spring Onions (chopped neatly, whites and greens separated)
10. Take 6 Tbsp Cooking Oil
11. Get 2 tsp Sugar
12. Get 1 tsp Light Soy Sauce
13. Prepare 1 Tbsp Szechuan Pepper (ground)

Instructions to make Szechuan Fried Rice:

1. EGG; add 1 Tbsp of cooking oil snd cook the egg scrambled. Remove and set aside.
2. CHICKEN; Heat 2 or more Tbsp of cooking oil until hot. Fry the szechuan pepper for 30 seconds or until fragrant. Then add 50 g of the szechuan pickles, mix well and fry that for 1 minute. Next add the chicken and cook it until brown on both sides. Remove and set aside.
3. PASTE; Heat another 2 or more Tbsp of cooking oil until hot and fry the ginger, and garlic until fragrant. Then add the black beans and cook that for 30 seconds. Then add the chilli bean paste and fry or until the oil becomes red (30 seconds).
4. RICE: Then, add the rice and mix well. Then add the remaining szechuan pickles and mix well. Taste the fried rice; if it isn't too salty then add just 1 tsp light soy sauce and mix well.
5. ASSEMBLY; Now add in the chixken and the egg and mix well. Turn off the heat. Serve and garnish with spring onions.

So that is going to wrap this up for this exceptional food szechuan fried rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!