Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, jollof rice with porriage beans. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jollof rice with porriage beans is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Jollof rice with porriage beans is something which I’ve loved my entire life.

Jollof rice and beans can be a very tricky dish to make. Unlike our good old jollof rice, it is not a favorite to many. Method one is more like a stewed version similar to jollof rice, while Method two is similar to the way I make my beans porridge.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jollof rice with porriage beans using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice with porriage beans:

1. Take Onion
2. Get Beans
3. Prepare Salt
4. Get cubes Maggi
5. Get Ginger
6. Get Garlic
7. Prepare Crayfish
8. Make ready Fried meat
9. Prepare Green peas

I like to commence cooking jollof rice with the same oil I used while frying the meat. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali. Nigerian jollof rice and beans is very filling.

Steps to make Jollof rice with porriage beans:

1. Boil the beans in a pressure pot to soften fast wash and reboil in a normal pot put onion,salt,ginger,garlic after is done.
2. Boil rice for 15minutes and wash.fry tomato paste,onion,ginger,crayfish water bring to boil pour in rice and boil when is almost done add salt green peas and maggi cubes.serve with fried meat

It fills you up so much so that you just keep drinking water the whole day without feeling You can also add beans when cooking Ghana's version of Jollof rice posted here by Celise. What I do not know and haven't. The Nigerian jollof rice is made with parboiled rice. I saw recipes explaining how to parboil rice before even starting to cook this dish. I would have done it, but it was really not necessary, the parboiled sort is very easily available around here, so I preferred to buy it.

So that’s going to wrap this up with this special food jollof rice with porriage beans recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!