Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, irish red lentil  baked patties with guacamole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

These wonderful patties have undergone several transformations since I first tried them. I have used different soup mixes to season them, and added They are tasty with a tomato sauce topping or baked in a mushroom sauce for a fancy dinner. I like them best fixed up like a hamburger with lettuce.

Irish red lentil  baked patties with guacamole is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Irish red lentil  baked patties with guacamole is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have irish red lentil  baked patties with guacamole using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Irish red lentil  baked patties with guacamole:

1. Get 1 cup split red lentil soaked for 4-5 hours
2. Prepare 1 small onion chopped
3. Make ready 2-3 carrots finely chopped
4. Make ready 3-4 garlic cloves
5. Prepare 1/2 cup powdered oats
6. Get 1 tsp black pepper powder
7. Prepare as per taste Salt as per taste
8. Prepare 1/2 cup chopped parsley
9. Take as required Oil for cooking
10. Get For guacamole-
11. Get 1 ripe avocado mashed
12. Prepare 1 small tomato finely chopped
13. Prepare 1/4 cup parsley finely chopped
14. Prepare as per taste Salt
15. Prepare 1 tsp cumin powder
16. Make ready 1 tsp black pepper powder
17. Make ready 1 tsp lemon juice

They come together in no time, and you can Lentils and amaranth are packed with plant protein and are great for metabolism and heart health! These vegan lentil patties are a tasty way to get in the health. An easy, classic guacamole recipe that only requires five ingredients and is sure to be a crowd-pleaser. To make the guacamole, you'll peel and pit the ripe avocados, then scoop the avocado flesh into a bowl with garlic paste, my secret ingredient that makes this guacamole so much better than.

Steps to make Irish red lentil  baked patties with guacamole:

1. First take soaked red lentil wash and drain. Then in a pressure cooker add washed lentil little water and salt. Pressure cook it for one whistle.keep this aside.
2. In a pan, take one tsp oil, then add chopped garlic, saute it. Then add chopped onion and chopped carrot. Cook for 3-4 minutes. Add salt and black pepper powder. Turn off the gas. Now add boiled lentil, oats powder, parsley. Mix all ingredients well and make a dough.
3. Now take a small portion of dough and make patties shape. Make more patties like this. Take baking sheet and grease it well. Put patties on it. Then put this baking sheet into preheated oven at 180 degrees. Bake it for 15 minutes. Red lentil patties are ready.
4. For guacamole- In a big bowl, take all ingredients of guacamole and mix well. Guacamole is ready.
5. For serving - Serve baked red lentil patties with guacamole.

But these vegan lentil patties have been another form of vegan protein that's chock-full of flavour and veggies to make me feel a little better about my Anyway, hope you enjoy this recipe, here's a video of me making these vegan lentil patties while still totally delirious and sick if you want to see how I. Oven option: Bake on silicone These red lentil rice burgers are awesome, but I do have to say that the mint sauce takes the prize! I just want to make quarts of it and put it on everything!! Skim off any foam that rises to surface with a spoon. Spoon over the yogurt, garnish with coriander and serve with the coleslaw and lemon.

So that is going to wrap this up for this special food irish red lentil  baked patties with guacamole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!