Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, avocado paratha/guacamole paratha. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Avocado Paratha/Guacamole Paratha is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Avocado Paratha/Guacamole Paratha is something which I’ve loved my entire life.

Enjoy this power & protein packed paratha with a gorgeous green color. The creaminess of the Avocado in the paratha keeps the paratha soft and give them that wonderful buttery texture and flavor. These are great for journeys and to make-ahead and save for later.

To begin with this particular recipe, we must first prepare a few components. You can have avocado paratha/guacamole paratha using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Avocado Paratha/Guacamole Paratha:

1. Get 2 cups Avocado(Shamed)
2. Take 2 cups Wheat flour and some amount for dusting
3. Take to taste salt
4. Prepare 1 tsp Jeera/Cumin seeds
5. Get 2 tsp Lemon juice
6. Prepare 1 tsp Ajwain Seeds
7. Take 1/2 cup Coriander leaves
8. Prepare 2 green chillies
9. Take 1 tsp red chilli powder
10. Make ready As required water
11. Make ready 2 tsp oil

These are great for journeys and to make-ahead and save for later. Avocado Paratha is an easy and healthy recipe with avocado, whole wheat flour, and fresh herbs. Avocado, fresh garlic, lemon juice and cilantro together makes a flavorful paratha. Check out the other recipe for Avocado, Guacamole.

Instructions to make Avocado Paratha/Guacamole Paratha:

1. Take Avocado wash it and peel the avocado outer part and take out the pulp then mash the avocado using fork or smasher
2. Add salt,jeera,Coriander leaves,ajwain seeds,red chilli powder,green chilli and lemon juice
3. Then lastly add wheat flour to the mixture,oil and water to prepare paratha Dough softly as shown in the below figure
4. Keep the dough for few minutes then start prepare to roll the paratha using wheat flour for dusting process
5. Another side Heat pan then put the rolled paratha as shown in the figure below and when bubbles comes flip the paratha on other side
6. At last add oil as per your taste then it's ready to eat with curd

The creaminess of the Avocado in the paratha is keeps the paratha soft and give them that wonderful buttery texture and flavor. These are great for journeys and to make-ahead and save for later. Видео Avocado Paratha Recipe - Guacamole Parathas канала ShowMeTheCurry.com. Home » Dips and Spreads » Guacamole (Avocado Dip). Guacamole (Avocado Dip) Recipe (with Step by Step Photos). Guacamole, an authentic Mexican dip made from avocado, red onion, jalapeño pepper, cilantro and lime, tastes delicious, can be easily prepared at home in less.

So that’s going to wrap it up with this special food avocado paratha/guacamole paratha recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!