Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my parmesan crusted chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

My parmesan crusted chicken is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. My parmesan crusted chicken is something that I have loved my whole life. They are fine and they look wonderful.

TESTED & PERFECTED RECIPE - This parmesan crusted chicken dish is easy enough to make for a quick weeknight dinner but also elegant enough for company. This easy Parmesan crusted chicken recipe layers mayo, bread crumbs, and high heat to make it crispy on the outside, juicy on the inside, and ready to eat This Parmesan crusted chicken recipe is just one of the recipes Grandma Mary Jane had made multiple copies of. To me that means she and.

To begin with this particular recipe, we must first prepare a few components. You can have my parmesan crusted chicken using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make My parmesan crusted chicken:

1. Make ready 1/2 cup Mayonnaise
2. Take 1/4 cup Grated parmesan cheese
3. Prepare 1/2 cup Mozzarella cheese, shredded
4. Prepare 2 each Large chicken breast
5. Take 4 tbsp Italian bread crumbs
6. Take Olive oil
7. Take to taste Salt & Pepper

Parmesan crusted chicken is easy to prepare and simply delightful. Parmesan Crusted Chicken is quick and easy recipe to add to your chicken dinner repertoire! Chicken cutlets are breaded in parmesan cheese and bread crumbs, and pan fried until crispy. This tasty chicken is the perfect easy dinner to serve on busy weeknights.

Instructions to make My parmesan crusted chicken:

1. Preheat oven to 450°F.
2. Cut chicken breast in half to reduce thickness.
3. Spray olive oil on baking sheet.
4. Mix the mayonnaise, the Parmesan cheese, and the mozzarella cheese in a small bowl.
5. Spread mayonnaise mixture evenly over the chicken breast.
6. Add salt and pepper to taste. Then top with 1 tablespoon per breast, of the Italian bread crumbs.
7. Bake for 20 minutes. Remove from oven and let cool 5 minutes.

Kids love it and so do the adults. The idea with this recipe is that shredded parmesan melts, tuns golden and adheres to the chicken, forming a crust. Parmesan has such an intense flavour that you don't need any other. Parmesan crusted chicken is crispy and flavorful on the outside and so juicy on the inside! This parmesan crusted chicken breast recipe is super easy and that Parmesan crust is really packing some flavor, especially when you dip it in my easy homemade honey mustard recipe!

So that’s going to wrap it up for this exceptional food my parmesan crusted chicken recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!