Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pilau and guacamole. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pilau and guacamole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Pilau and guacamole is something which I have loved my whole life. They are nice and they look fantastic.

Learn how to make swahili pilau with locally available ingredients. How to make beef pilau & guacamole, delicious and quick recipe. The recipe is perfect for any occasion.

To get started with this particular recipe, we must first prepare a few components. You can cook pilau and guacamole using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pilau and guacamole:

1. Prepare 2 cups rice
2. Get 1 ginger root
3. Take 4 garlic cloves
4. Take 2 tomatoes grated
5. Prepare 250 g boiled meat
6. Take 1 onion
7. Get Pilau masala
8. Prepare Salt
9. Get Cooking oil

Guacamole is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip. Simple Guacamole: The simplest version of guacamole is just mashed avocados with salt. Don't let the lack of availability of other ingredients stop you from making guacamole.

Instructions to make Pilau and guacamole:

1. Heat enough oil in a sufuria. Add onion, garlic and ginger. Keep stirring them untill well browned.
2. Add pilau masala and keep stirring to avoid sticking. Add meat, tomatoes and salt. Cover to cook.
3. Add 4 cups of water put to boil, then add rice to simmer.

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