Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, moringa paratha. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Moringa Paratha is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Moringa Paratha is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have moringa paratha using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moringa Paratha:

1. Prepare 1 cup Whole wheat flour
2. Get 1/2 cup yogurt
3. Get 1/2 cup Moringa leaves washed
4. Prepare 1 tsp red chilli powder
5. Get 1/2 tsp turmeric powder
6. Make ready 2-3 green chillies chopped fine
7. Make ready 1 Tbsp Peanut oil
8. Get as needed Water
9. Take as needed Oil / Ghee to fry

Steps to make Moringa Paratha:

1. In a bowl add Whole wheat flour, red chilli powder, turmeric powder, chopped green chillies, peanut oil and mix.
2. Add chopped Moringa leaves, and with yogurt start making the dough. Add water if needed. The dough should be soft. Smear with oil and keep it covered with a muslin cloth for 5-10 mins
3. Make balls and Roll out the dough. Add little wheat flour if needed while make the Parathas.
4. Heat the tawa and roast the Paratha. Add ghee to fry on both sides. Enjoy with pickle and yoghurt

So that is going to wrap this up for this exceptional food moringa paratha recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!