Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, sardine sandwich. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

If desired, pick through the sardines and remove any bones. Pile the vegetable slaw on the bottom bun, then top with the sardines and a pinch of flaky salt if desired. Close the sandwich with the top bun.

Sardine sandwich is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Sardine sandwich is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook sardine sandwich using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Sardine sandwich:

1. Take 6 slide bread
2. Make ready 1 sardine
3. Make ready 1 maggi
4. Prepare 4 eggs
5. Prepare Butter

Season with salt and pepper, and remove from the heat. When sold in stalls or convenience stores, sardine sandwiches are plain without other ingredients. To make this a wholesome meal, enjoy the sandwich with ingredients such as slices of boiled egg and tomatoes. As for greens, cucumbers or lettuce are the main choices to be added.

Instructions to make Sardine sandwich:

1. Here is my ingredients
2. Fried your egg as seen in the pucture
3. Fry the other side
4. Crush your sardine
5. Spread butter on your bread, add your sardine, spread butter on another bread and cover it,
6. Add your fried egg and add another slice bread to make it three layer
7. Rub butter in your toast pan, place in your bread,spread butter on the top layer, set on low heat till golden brown and turn the other side to do so.
8. Done
9. Cut with bread knife and serve with anything you want.

This is an easy and quick recipe! It is a nice change from tuna, egg, and all the other sandwiches that are around. One day in my early single digits, I came across my mother eating one. As it was forbidden to so much as wrinkle my nose at a new food (and having already made eye contact with her), I knew I had only seconds before I was asked to taste it. Little fish tails stuck out of the back end of the bread.

So that’s going to wrap it up with this exceptional food sardine sandwich recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!