Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, scrambled eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Scrambled Eggs is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Scrambled Eggs is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have scrambled eggs using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Scrambled Eggs:

1. Prepare 4 eggs
2. Get 1/4 cup milk
3. Take 1 pinch salt
4. Take 1 pinch pepper
5. Make ready 1 tablespoon unsalted butter

Instructions to make Scrambled Eggs:

1. Add 1 tablespoon of butter to a nonstick skillet and put it over medium-high heat.
2. Crack 4 eggs into a bowl. Add 1/4 cup of milk, a pinch of salt, and a pinch of pepper. Whisk the mixture together until smooth.
3. When the skillet heats up, pour the eggs into the middle of the pan. This will force the butter to the edges where it's needed.
4. Slowly stir with a spatula as curds begin to form. Shift from stirring to folding the curds over on themselves.
5. When all of the curds have formed, transfer the eggs to a warm plate and serve.
6. Optional: Butter a microwave safe bowl and microwave ingredients for 2 minutes. Stir, then cook an additional 1 minute.

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