Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, smoked sausage & pierogi bake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Smoked Sausage & Pierogi Bake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Smoked Sausage & Pierogi Bake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have smoked sausage & pierogi bake using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Smoked Sausage & Pierogi Bake:

1. Prepare 1 1/4 cup alfredo sauce
2. Take 1/4 cup milk
3. Make ready 1 tbs butter
4. Make ready 1 small onion - diced
5. Get 4 oz fresh mushrooms - sliced
6. Prepare 6 oz beef Smoked sausage - cut to 1/4" slices
7. Prepare 10 cheddar & potato Pierogi (I used Mrs. T's brand)

Steps to make Smoked Sausage & Pierogi Bake:

1. Preheat oven to 375°F. In a bowl stir alfredo sauce and milk together until combined. Set aside.
2. Heat a skillet over medium heat. Add butter, when butter is melted add onion and mushrooms. Cook until veggies begin to soften, stirring often. Add sausage and cook until warmed through, stirring occasionally. Turn off heat.
3. Lightly spray the bottom of a 2 quart casserole dish with nonstick spray (my dish was 8x11"). Add 1/2 cup of sauce mixture and swirl to coat bottom.
4. Arrange pierogis in a single layer in dish. Scatter sausage/veggie mixture over pierogis. Pour remaining sauce evenly over everything.
5. Bake 20 minutes covered with foil. Remove foil, bake 20 minutes more uncovered. Let rest 5 minutes before serving. Enjoy!

So that’s going to wrap it up for this special food smoked sausage & pierogi bake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!