Recipe of Any-night-of-the-week Skillet Red Beans and Rice | Satisfying Recipe | So Yummy !
Randy Mullins 20/04/2020 11:53
Skillet Red Beans and Rice
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, skillet red beans and rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Skillet Red Beans and Rice is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Skillet Red Beans and Rice is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have skillet red beans and rice using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Skillet Red Beans and Rice:
Prepare 2 tbsp. olive oil
Take 1 small bell pepper, diced
Get 1 stalk celery, diced
Make ready 1/2 yellow onion, diced
Make ready 3 cloves garlic, minced
Get 2 tsp. Cajun seasoning
Take 12 oz. andouille sausage, sliced
Take 1 cup long grain rice
Prepare 1 can (15 oz.) red beans, drained and rinsed
Get 2 cups unsalted chicken broth
Instructions to make Skillet Red Beans and Rice:
Heat 1 tbsp. of the oil in a large, deep skillet with a tight fitting lid over medium heat. Once it's hot, add the sausage and cook until browned. Then remove them to a seperate plate and set it aside. Add the additional oil and the onion, peppers and celery with a big pinch of salt. Cook, stirring often, until softened, about 7-9 minutes. Stir in the garlic and cook that until fragrant.
Increase the heat to med-high. Stir the rice into the skillet with the Cajun seasoning. Let it toast up for a couple of minutes, then stir in the beans, broth and browned sausage. Let it come up to a low boil.
Once beginning to boil, place the lid on and lower the heat down to low. Let this simmer for 10 minutes, then turn the heat off but keep the lid on an additional 5 minutes. Then fluff it with a fork and serve.
So that is going to wrap this up for this exceptional food skillet red beans and rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!