Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, jamaican pineapple peel tea. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jamaican Pineapple Peel Tea is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Jamaican Pineapple Peel Tea is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have jamaican pineapple peel tea using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Jamaican Pineapple Peel Tea:

1. Get 1 Pineapple
2. Get 1/2 Bunch Fresh Mint Leaves
3. Make ready 1 Cinnamon Stick (medium to large)
4. Make ready 2 Inches Ginger (Cut into thick roundels)
5. Take 1 Lime or Lemon (Sliced) Optional
6. Make ready As needed Honey

Steps to make Jamaican Pineapple Peel Tea:

1. Top & tail the Pineapple.
2. Wash the Pineapple, Mint & Ginger thoroughly under running water.
3. Slice & Peel the Pineapple. Eat the slices OR/& make Face Mask.
4. Cut the peels into small to medium pieces.
5. Place in a large pot or skillet along with 8 Cups/2 liters of water.
6. When it comes to a rolling boil, add the Cinnamon Stick, Ginger & the Mint.
7. Reduce heat to low. Cover & let it simmer for 45 minutes.
8. When done, pick up the Mint leaves with a slotted spoon & discard.
9. Drink it warm or chilled topped with ice & with a dash of Honey. Add sliced Lime/Lemon & a few Mint leaves to jazz it up.
10. It’s quite aromatic & super soothing.
11. Enjoy the goodness❣️

So that is going to wrap it up with this exceptional food jamaican pineapple peel tea recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!