Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, broccoli cheddar soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Broccoli Cheddar Soup is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Broccoli Cheddar Soup is something which I’ve loved my whole life.

Enjoy your favorite restaurant's broccoli Cheddar soup any time with this delicious recipe! Reviews for: Photos of Copycat Panera® Broccoli Cheddar Soup. Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese.

To get started with this particular recipe, we must first prepare a few ingredients. You can have broccoli cheddar soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheddar Soup:

1. Make ready 1/2 cup unsalted butter
2. Get 1 cup white onion, diced
3. Make ready 2 cup carrots, shredded
4. Take 6 cups broccoli, chopped
5. Get 32 oz chicken broth
6. Make ready 2 cup milk
7. Make ready 1 pt heavy cream
8. Prepare 1/2 cup all-purpose flour
9. Get 3 teaspoons salt
10. Take 3 teaspoon black pepper
11. Prepare 2 pinches chili flakes
12. Get 4 cups cheddar cheese, shredded

You get all of the stick your bones goodness you get from all the best comfort food while indulging in the sharp, cheesy flavor from the cheddar. This Broccoli Cheddar Soup recipe uses simple ingredients but has so much flavor and creaminess. Some soups require hours and hours of simmering time to develop. A from-scratch, homemade Broccoli Cheddar Soup recipe!

Steps to make Broccoli Cheddar Soup:

1. In a large pot over medium-high heat, melt butter. Add onions, carrots and broccoli. Stir. Cook for about 5 minutes, or until tender.
2. To the pot, slowly add chicken broth, milk, heavy cream and flour. Stir to combine.
3. Sprinkle in salt, pepper and chili flakes. Stir and cook for about 10 to 15 minutes, or until soup thickens.
4. Once soup is thick, stir in cheddar cheese and heat until the cheese is completely melted.
5. Remove from heat immediately after cheese is mixed in and serve.

This is cozy homemade comfort food at On-demand broccoli soup is kind of a necessity around here, especially while the weather is still. We love broccoli cheddar soup, and I've yet to find a recipe that is just right. I believe this may be I've been craving broccoli cheddar soup my entire pregnancy too! but my husband doesn't like it, so. This lightened up broccoli cheddar soup is made with olive oil and milk instead of butter and cream. It's a classic bowl of broccoli cheddar soup that will warm you up from inside out.

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