Steps to Make Great German Chocolate Brownies | Satisfying Recipe | So Delicious !
Louisa Robertson 05/05/2020 00:13
German Chocolate Brownies
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, german chocolate brownies. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
German Chocolate Brownies is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. German Chocolate Brownies is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have german chocolate brownies using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make German Chocolate Brownies:
Prepare 1 FOR BROWNIES
Get 4 oz unsweetened chocolate, chopped
Take 4 oz butter, 1 stick
Get 2 cup granulated sugar
Prepare 4 large eggs
Take 1 tsp vanilla extract
Prepare 1 cup flour
Get 1 FOR COCONUT PECAN FROSTING
Prepare 1 cup granulated sugar
Make ready 1 cup evaporated milk
Take 1/2 cup butter
Get 3 large eggs, beaten
Take 1 1/3 cup
Make ready 1 1/3 cup sweetened flaked coconut
Make ready 1 cup chopped pecans
Prepare 1 tsp vanilla extract
Instructions to make German Chocolate Brownies:
MAKE BROWNIES
Preheat oven to 350. Grease and flour a 9 by 13 inche pan.
Melt butter and chocolate just untl melted, cool to room temperature.
In a large bowl add sugar, vanilla and eggs, beat until well mixed
Add chocolate/butter mix and just mix in. Add flour and fold in just until blended, don't over mix.
Place batter in prepared pan and bake about 25 minutes until a toothpick comes out with a few crumbs.
MAKE FROSTING
In a saucepan, cook sugar,evaporated milk, butter and eggs. Cook over medium heat, stirring constantly, until mixture starts to bubble.Remove from heat and add coconut, pecans and vanilla. Cool completely.
Frost cooled brownies with cooled frosting, cut into squares.
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