Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, zion afang soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Zion Afang Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Zion Afang Soup is something which I have loved my whole life.
Afang soup is fast climbing the top of the list of popular Nigerian soup. If you are interested in Over the last few months I have been focused on Efik delicacies, afang sits right on top of the list and today. Afang Soup is the Nigerian soup prepared with the wild leaves known as Okazi.
To begin with this recipe, we must first prepare a few ingredients. You can have zion afang soup using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Zion Afang Soup:
- Prepare Sliced Waterleaf
- Get Manually Crushed Afang
- Get Beef
- Take Ground Crayfish
- Make ready Chilli Pepper
- Get Palm oil
- Prepare Sliced Onions
- Prepare Seasoning Cubes 3
- Get Salt
Afang soup is a delicacy of the Ibibios and the Efiks in Akwa Ibom and Cross River State of Nigeria. Afang soup (not to be misconstrued for Okazi soup or Ukazi soup, a soup from the Igbo cuisine), is a vegetable soup that originates from the Efik people of the Efik kingdom in Cross River State and the Ibibio People of Akwa Ibom in Southern Nigeria. Afang soup originated from southern Nigeria, like most soups from the region it's a earthy broth of meat and fish with vegetable simmered in. Afang is a wild vegetable also called Okazi by the Igbos.
Instructions to make Zion Afang Soup:
- Season beef and marinate with little onions for 10mins,cook for 5mins with little water,but before water dries up,add oil,crayfish,seasoning and pepper, bring to boil,add water leaf,stir,cook till it wilts or becomes tender,taste to adjust with salt,add Afang,stir,cook for a min,turn off heat,enjoy with morsel of choice…
This soup Is a delicious delicacy with a very great nutritious content which Is good for the family. How to cook Afang Soup -Wash, drain and slice the water leaves into tiny pieces. Afang soup keeps one of the leading positions among the most loved and often-cooked Nigerian soups. If you have never tried and cooked this fragrant soup, it is high time to do it. Picture showing ingredients prepared for making Afang Soup.
So that is going to wrap it up with this exceptional food zion afang soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
