Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, "puto pao"♥️ (filipino steamed cakes). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
"Puto Pao"♥️ (Filipino steamed cakes) is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. "Puto Pao"♥️ (Filipino steamed cakes) is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have "puto pao"♥️ (filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make "Puto Pao"♥️ (Filipino steamed cakes):
- Get 1-1/2 cup all purpose flour
- Get 3/4 sugar
- Get 2 tbsp. Baking powder
- Take 2 eggs
- Make ready 1/4 cup veg. Oil
- Get 1/2 cup Evaporated milk
- Prepare 3/4 cup water
Instructions to make "Puto Pao"♥️ (Filipino steamed cakes):
- Combine all ingredients and mix until the mixture is smooth.
- Prepare the molds then put the Puto Pao filling and puto mixture.
- Steam for about 10 minutes to 15 minutes. And it’s done.
So that’s going to wrap this up with this exceptional food "puto pao"♥️ (filipino steamed cakes) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
